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Wrightfood on KCRW 89.9FM Good Food Radio Show

Big news folks! At the beginning of December I got interviewed by the wonderful Evan Kleiman, host of KCRW’s Good Food. I am happy to say that the show aired on January the 2nd, and you can now listen online!

The interview was all about the process of curing meat in a basement at home. We talked about successes and failures. We talked about the meat curing setup, environmental factors, and the really stupid idea of planning a party around cured meat.

So, if anyone wants to hear this rather funky Brit talk about moldy meat – you can listen to the radio interview online here: Good Food Radio Interview

click either listen or download to hear the show – my section is at the 50minute marker.

Pretty soon I will do a big ole post about my meat curing setup, and how to get started curing meat at home.

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5 Responses to “Wrightfood on KCRW 89.9FM Good Food Radio Show”

  1. heard the interview… it was great and interesting hearing you talk about your first experience.

  2. Scott says:

    Nice work, Matt. Good to see interest in this odd hobby increase.

  3. Kathryn says:

    Enjoyed that interview very much. I’m learning so much from this blog, thanks for sharing so much good info.

  4. my spatula says:

    brilliant! congrats on the interview! can’t get enough moldy meat, so i’m off to listen now.

  5. ah that was great matt! quite entertaining to listen to :)