Big news folks! At the beginning of December I got interviewed by the wonderful Evan Kleiman, host of KCRW’s Good Food. I am happy to say that the show aired on January the 2nd, and you can now listen online!
The interview was all about the process of curing meat in a basement at home. We talked about successes and failures. We talked about the meat curing setup, environmental factors, and the really stupid idea of planning a party around cured meat.
So, if anyone wants to hear this rather funky Brit talk about moldy meat – you can listen to the radio interview online here: Good Food Radio Interview
click either listen or download to hear the show – my section is at the 50minute marker.
Pretty soon I will do a big ole post about my meat curing setup, and how to get started curing meat at home.
heard the interview… it was great and interesting hearing you talk about your first experience.
Nice work, Matt. Good to see interest in this odd hobby increase.
Enjoyed that interview very much. I’m learning so much from this blog, thanks for sharing so much good info.
brilliant! congrats on the interview! can’t get enough moldy meat, so i’m off to listen now.
ah that was great matt! quite entertaining to listen to 🙂